The SwissCham Hospitality committee is delighted to announce the second edition of The Flying Dinner, taking place during the Swiss Wine Week!
What is The Flying Dinner?
Imagine a unique dining experience where you and your partner change locations, tables, and dining companions with every course. It’s a night of fine food, great company, and plenty of surprises — dining with a twist of fun and discovery!
Throughout the evening, you’ll enjoy a curated selection of exceptional Swiss wines, meet new people, and share a memorable night celebrating the joy of food, wine, and connection.
✨ This year’s edition will take you on a culinary journey through three iconic restaurants: Coucou, Latteria Mozzarella Bar and Les Ducs.
Let’s meet first at Latteria Mozzarella Barat 6:45pm for the first drink and a short explanation on how the dinner will unfold.
️ The ticket includes a three-course meal and free flow of selected wines.
Join us for what promises to be an unforgettable evening where Swiss tradition meets Singapore’s vibrant dining scene!
