In light of the uncertain and evolving situation relating to the COVID-19 pandemic, the FIA Food for the Future Summit will be transformed into a 100% virtual event. The physical event scheduled for 10 July 2020 will be cancelled and replaced by virtual events from 27-29 July 2020.
Over the coming weeks, we will be exploring ways to bring together our ecosystem of experts in the food supply chain to learn and connect in this global and digital format. Please contact firstname.lastname@example.org if you have any questions regarding the cancellation.
The FIA Food for the Future Summit is returning on 10 July 2020 with the theme “Innovation for Sustainability”!
Now in its third edition, the c-suite industry conference will convene senior executives and decision-makers from leading multinational food and beverage brands, food innovators, government and national industry bodies, academia, and experts from international organisations from the region and further afield.
With supply chain success beginning with the optimisation of the upstream supply chain, key issues to be covered at #FIASummit2020 will cut across the entire agri-food supply chain from pre-production activities to post-consumption, and include topics such as plastics and packaging, food loss and waste, e-commerce, personalised wellness, reformulation and sustainable agriculture. For more information, head to www.fiadialogues.com.
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